- Natural, Safe, pleasantly sweet - 250 times sweeter than sugar - No Chemical after taste - Heat stable for cooking, baking, hot beverage etc. Usage: Use Lo Han Sweet™ to enhance taste. Mix with tea, coffee or other beverages, desserts and foods as desired. Lo Han Guo is the fruit of Momordica grosvenorii, a plant cultivated in the mountains of southern China. Mogrosides, which are water extracted from the Lo Han fruit, offer a pleasant taste, without affecting blood sugar. Lo Han Guo Mogrosides are up to 250x sweeter than sugar. Xylitol is as sweet as sugar, having 40% less calories. Xylitol is a sweet-tasting, naturally occurring polyol (which is a type of carbohydrate) that has a distinct cooling sensation in the mouth. Xylitol is metabolized differently from conventional sugar, and does not have the same effects as ordinary table sugar: moreover, it has fewer calories. Inulin-FOS (FructoOligoSaccharide) is a highly soluble fiber. Scientific References 1. Food Chem Toxicol. 2006 Dec;44(12):2106-9. Epub 2006 Aug 30. Subchronic 90-day oral (Gavage) toxicity study of a Luo Han Guo mogroside extract in dogs. Qin X et al. |
| Jarrow's Formula's Lo Han Sweet™, 80 gms Natural, Safe, 250 times sweeter than sugar Introductory Price: $19 |